Since 2012, Spring China House has been a midtown Toronto favourite for fresh and delicious gourmet Chinese food. We serve authentic Chinese cuisine. In 2014, we opened one more locations in North York to serve the North Toronto neighbourhood.
Spring China House is owned and operated by Ken, who has more than 20 years of experience in the restaurant business. His success story started in China, to Europe and now Toronto. Ken believes that success comes from hard work and providing excellent customer service.
Spring China House provides dine-in, take-out, express delivery and catering series. We look forward to serving you.